Monday, December 29, 2025

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NEWS

'See ya later alligator': Chef MaiMai's Eato Food truck moves to Florida

Chef Suree "Mai" Richardson moved to the U.S. in 2015 after growing up poor in Thailand. She met her husband Mark online, and together they started their own food truck, Eato Chef. After five successful years at Horrocks Farm Market, Chef Mai has decided to move the Eato Chef food truck to Florida and continue her business there. The truck was hand built, the food is made fresh daily and the advertising is minimal – but that hasn't stopped her from having lines around the parking lot.

STUDENTS

Student start-up Zolli Candy aims to make people smile

Finance sophomore Alina Morse started Zolli Candy, a candy brand that prioritizes healthy options, at 7 years old. Now, studying at MSU, Alina Morse's company employs student interns, takes philanthropic action through the Million Smiles Initiative and works to make people happy through candy.

SOCIAL JUSTICE

Communities combat Lansing area's lingering impact of redlining, environmental racism

Redlining and its direct correlation with environmental discrimination continue to infest Lansing neighborhoods. The aftermath of I-496’s construction demolishing Black neighborhoods are still being repaired, and studies highlight Lansing as being more prone to environmental injustice. Organizations in the community are working together to combat the effects of redlining.

EVENTS & ENTERTAINMENT

'Chicago' to arrive at MSU's Wharton Center

From April 8 to April 13, “Chicago,” the longest-running American musical in Broadway history, will arrive at Michigan State University’s Wharton Center for Performing Arts. Directed by David Hyslop, with choreography by Gregory Butler, based on the original direction of Tony Award-winning Walter Bobbie and original choreography by Tony Award-winning Ann Reinking, the musical will be shown at the Cobb Great Hall.