More U.S. restaurants, bars going smoke free
Smoke-free laws in some states have proven to be beneficial to businesses according to new statistics from the American Cancer Society, although some argue it should be up to business owners to decide if they want to go smoke free. At the beginning of the month, Washington became the 14th state to ban smoking in public places, restaurants and workplaces. One year after New York enacted its smoke-free law in 2003, it showed a 9 percent increase in sales receipts, Judy Stewart, campaign manager for the Campaign for Smokefree Air said.