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Dinner to teach proper etiquette

November 11, 2008

For students who have yet to learn the difference between a steak knife and a butter knife, the Women in Business Students’ Association will host an etiquette dinner at 6:20 p.m. today in N130 Business College Complex.

The workshop aims to help students become comfortable with the idea of dining with a recruiter and to help them understand the importance of dining etiquette, WBSA president Heather Buerger said.

Enterprise Rent-A-Car will teach students the basics of etiquette for their future business dinners, from the proper way to break bread to the appropriate way to cut meat.

Buerger encourages students to attend the dinner to gain and keep a competitive edge.

“Students need to understand the importance of presenting themselves in front of a recruiter, especially in a dining atmosphere,” she said.

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